Chilled Storage

A blast chiller /freezer is a perfect appliance to drastically reduce the food temperature of cooked foods compared to a standard commercial refrigerator. By cooling food quickly blast chillers reduce the growth of bacteria and preserve food hygiene. By quickly reducing the cooked food temperature, a blast chiller /freezer ensures that the food retains its taste, flavour, and nutritional value. The food safety authority of Ireland (FSAI) also suggests using blast chillers/ Blast freezers to preserve food.

Refrigerated chef tables are a perfect space-saving appliance for commercial kitchens, to assemble pizzas, sandwiches, burritos, etc. Our Refrigerated tables are available in 1, 2, 3, or 4 door options, thus providing variety to all sizes of kitchens. We also have a splashback option on these Preparation refrigerated tables.