Blast Chiller/Freezer

Blast Chillers/Freezers

A blast chiller /freezer is a perfect appliance to drastically reduce the food temperature of cooked foods compared to a standard commercial refrigerator. By cooling food quickly blast chillers reduce the growth of bacteria and preserve food hygiene. By quickly reducing the cooked food temperature, a blast chiller /freezer ensures that the food retains its taste, flavour, and nutritional value. The food safety authority of Ireland (FSAI) also suggests using blast chillers/ Blast freezers to preserve food.

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